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    Webinar To Review Snacking Trends In Context Of COVID-19

    April 7, 2020
    Image by Gerd Altmann from Pixabay
    Statistics 4623853 1920 5e8c86afbec7c

    IRI and Snac International executives will present a free webinar at 1 p.m. CDT April 14 entitled "State of Snacking 2020: How America Snacks During and Despite COVID-19," PotatoPro.com has announced.

    Sally Lyons Wyatt, executive vice president and practice leader at IRI, and Elizabeth Avery, president and CEO at Snac International, will present on which snacking categories are seeing growth, which nutritional benefits consumers are seeking at this time and how to capitalize on these trends. They will discuss which trends of 2019 appear to still impact 2020 and the future.

    To register, click here.

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