WMF Professional Coffee Machines released its new WMF 1500 F bean-to-cup machine. The WMF 1500 F is the new specialist for freshly filtered coffee in the solutions portfolio of WMF Professional Coffee Machines.
At the core of the WMF 1500 F is progressive pressure-brew technology. The WMF system works with freshly ground beans rather than with ground coffee, producing premium beverages.
The fully automatic machine also sets benchmarks when it comes to speed. With an integrated 4-liter storage urn, guests can enjoy their coffee after only seven seconds. The recommended output of the new bean-to-cup machine is 220 cups per day. In addition, the WMF 1500 F features user-friendliness, for example, convenient, efficient disposal of the dry grounds and an automatic cleaning system for daily maintenance of the coffee machine.
Equipped with a powerful brewer, the bean-to-cup machine quickly prepares brewing batches of 0.5 to 1 liter in premium quality. Optional automatic re-brewing makes for high efficiency during peak periods, for example, in bakeries and petrol stations, at breakfast and visiting time in hospitals and nursing homes or during coffee breaks at meetings and conferences.
With the help of a user-friendly timer, customers can adapt the required coffee quantity to suit their individual requirements. The re-brewing process then begins automatically when the previously set minimum quantity is reached in the 4-liter storage urn. This automatic function makes the WMF 1500 F the ideal machine for self-service mode and service concepts. With the option of two bean hoppers (1,100 grams and 700 grams), it is possible to select a separate fresh brew directly into the cup via the second type of bean. Additional dispensing of hot water (up to 30 liters per hour) rounds off the range of functions of this fully automatic machine.
For consistently high-coffee quality, the WMF 1500 F works with freshly ground beans and brews them in portions to prepare filtered coffee based on pressure-brew technology. When the coffee grinder has completed its grinding process, the portioned ground coffee falls into the brewing chamber. During the brewing processes, water at a precisely controlled temperature flows onto the ground coffee via a distributor sieve, ensuring uniform extraction. Finally, the WMF 1500 F routes the freshly brewed coffee into the storage urn or directly into the cup.
The automatic cleaning system features an integrated timer that can be set individually to define the cleaning cycles for all coffee-carrying parts of the WMF 1500 F. State-of-the-art components guarantee automatic feeding, dosing and monitoring of the cleaning granulate.
For added convenience during everyday operation, the coffee machine offers an intuitive 10-inch color touch display and practical dry grounds disposal via the internal grounds box or optionally through the counter and into a larger collection container.
With its lean design (32.5 x 88.1 x 59 centimeters W x H x D), the WMF 1500 F fits into any space.
