In the May issue of Automatic Merchandiser magazine, Emily Refermat, editor, reports on how to make the most out of fresh food -- a best-selling product segment in micro markets. Read article.
About the Author
Emily Refermat | Editor
Emily has been living and breathing the vending industry since 2006 and became Editor in 2012. Usually Emily tries the new salted snack in the vending machine, unless she’s on deadline – then it’s a Snickers.
Feel free to reach Emily via email here or follow her on Twitter @VMW_Refermat.
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